Kue cubit is a common snack food in many Indonesian cities. It is a cake, around 4 centimetres (1.6 in) in diameter. It can be obtained from street sellers near schools. Kue cubit uses flour, baking-powder, sugar and milk as its primary ingredients. The liquid dough is poured into a steel plate with several small round basins so that it will form a round shape when cooked, and poured with meises (chocolte granules) on top of it. The seller uses a special hooked stick to take the cake off from the steel plate.
The cake is called kue "cubit" (Indonesian: pinch) because of its small size: to eat it one has to pinch it. Another variant is called kue "laba-laba" (Indonesian: spider), referring to its spider-web-like form created by pouring the liquid dough spread around the steel plate. The cake is related to the Dutch poffertjes.
Source : Wikipedia
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